If you want to be a little more adventurous, try something like a banana and red bean paste roll. I bought that in a shop on Macclesfield Street once, it was rather interesting. Definitely not a taste that the European palate is used to. Forgotten the name of the shop, though! Sorry.
Btw. The Singaporean in London wrote a post about the Golden Gate Dessert House not so long ago. Looks worth visiting too.
1 comments:
Hey Lucie, thanks for the link! I used to frequent Kowloon Cake Shop until it closed for a period of time for refurbishment (hmm, not sure whether we are talking about the same shop now..) but after it reopened, I just didn't get a chance to visit it again.
Love the peanut swiss roll. Could finish a couple of that in one sitting. I blame my expanding waistline on them. Darn the swiss rolls!
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